THE WESTERN CLASSIC - CLASSIC BUFFET (SETUP) (20 pax)

Available: 29/01/2026 to 16/02/2026 and 19/02/2026 to 31/12/2026

$28.00 GST

Quantity

Add Notes

Stairs/Flight of Stairs (NO direct lift access) Optional

Optional

Flight of Stairs Surcharge (Maximum 4)

$40.00

CARBS * 1 Required

1 Required

Butter Rice

Pesto Spirale Pasta

Baked Spiced Potato

Mushroom Bolognese Spaghetti

Aglio Olio

Chicken Bolognese Spaghetti

SOUP * 1 Required

1 Required

Chicken and Cream Soup

Tomato Soup

Mushroom Soup

CHICKEN * 1 Required

1 Required

Cajun Chicken Stew

Roasted Chicken

Fried Chicken Tenders with Tomato Sauce

Chicken Stroganoff

Honey Sumac Roasted Chicken

Chicken Chasseur

SALAD * 1 Required

1 Required

Garden Salad with Lemon Dressing

Shrimp Salad

Japanese Soirée with Goma Dressing & Pita Chips

Roasted Vegetables

Winter Caesar Salad

Sweet Corn Cabbage Salad

PREMIUM * 1 Required

1 Required

Garlic Butter Fish Fillet

Fried Fish Fillet

Baked Seabass with Garlic Herb Sauce

Assorted Macarons

Garlic Butter Fried Prawn

Pomegranate Herbs Roasted Lamb Leg

SIDES * 2 Required

2 Required

DESSERT * 1 Required

1 Required

BEVERAGES * 1 Required

1 Required

Orange Juice

Lemonade

Iced Peach Tea

Coffee & Tea (Black)

Terms & Conditions .

Minimum order of 20 pax.
Additional fee of $60+ will be charged for delivery and buffet setup.
The buffet comes with chaffing dishes, set-up tables, warmers, disposable cutlery, cups, plates, serving utensils, and trash bags.
Available for self pick up. (Food will be packed in disposable containers / aluminum trays and canned or packet drinks)
The surcharge for the CBD, Sentosa & Tuas area is $50+ GST.
The surcharge for Jurong Island area is $120+GST
The surcharge for no lift access is $40+ GST per level.
The equipment and buffet tables will be collected after 4 hours from the setup time.
All prices are subject to the prevailing GST.